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Our menu

Starters

  • French duck foie gras.

    French duck foie gras, quince compote
    €26.50
  • Braised endives with citrus, scallop carpaccio, citrus supremes, blood orange vinaigrette

    Braised endives with citrus, scallop carpaccio, citrus supremes, blood orange vinaigrette
    €19.00
  • Shredded beef ravioli, potato and butternut espuma, reduced meat jus

    Shredded beef ravioli, potato and butternut espuma, reduced meat jus
    €19.00
  • Perfect egg, sautéed mushrooms, meat jus, butternut purée and brown-butter emulsion

    Perfect egg, sautéed mushrooms, meat jus, butternut purée and brown-butter emulsion
    €19.00
  • Crispy pig’s trotter, delicate gribiche sauce, young herbs

    Crispy pig’s trotter, delicate gribiche sauce, young herbs
    €19.00

The fish

  • Roasted meagre fillet, creamy spinach risotto, young shoots and spinach emulsion

    Roasted meagre fillet, creamy spinach risotto, young shoots and spinach emulsion
    €29.00
  • Seared scallops and prawns, cauliflower variations, light hollandaise sauce

    Seared scallops and prawns, cauliflower variations, light hollandaise sauce
    €31.00
  • Grilled octopus, potato and celery mousseline, rich jus, fresh herbs

    Grilled octopus, potato and celery mousseline, rich jus, fresh herbs
    €31.00

Meats

  • Beef fillet, seasonal vegetables, mashed potatoes, red wine sauce

    Beef fillet, seasonal vegetables, mashed potatoes, red wine sauce
    €36.00
  • Whole roasted pigeon, delicate cabbage potée, Alsace bacon, homemade pommes dauphine, pigeon jus

    Whole roasted pigeon, delicate cabbage potée, Alsace bacon, homemade pommes dauphine, pigeon jus
    €33.00
  • Confit lamb shank, piperade, homemade gnocchi, lamb jus

    Confit lamb shank, piperade, homemade gnocchi, lamb jus
    €31.00
  • Hanger steak, baby/new potatoes, Café de Paris sauce

    Hanger steak, baby/new potatoes, Café de Paris sauce
    €28.00

Desserts

  • Chocolate fondant with homemade vanilla ice cream

    Chocolate fondant with homemade vanilla ice cream
    €12.00
  • Mille-feuille, vanilla cream, citrus fruits and mandarin sorbet

    Mille-feuille, vanilla cream, citrus fruits and mandarin sorbet
    €12.00
  • Revisited Bounty, coconut and chocolate pairing

    Revisited Bounty, coconut and chocolate pairing
    €12.00
  • Assortment of cheeses

    Assortment of cheeses
    €11.00

Menu

  • The chef's menu (see table)

    For the entire table only
    €78.00
  • Half portion for children

    Half portion for children Accompanying person supplement — 3€
    €16.00